“ Everyone along the supply chain wants farming to be both financially and ecologically sustainable, and we are all working together to advance our shared goals.”
To tackle its Scope 3 emissions, Häagen-Dazs needs its entire value chain to be involved in this process, which is why General Mills is working with Prospérité Fermière Ingredia to support the dairy sector to reduce methane and ensure farming optimisation. This way, consumers can enjoy its ice cream with the knowledge that it has been made responsibly.”
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